Ice Cream Day!!!! :)

Today in class we made our own ice cream! It was so much fun! If you want to try this at home, here are the ingredients and accompanying instructions. :)

1/2 cup of milk or half and half
1-2 tbsp sugar
1/4 tsp vanilla
3 cups of ice
6 tbsp rock salt
2 pint size ziploc bags (one placed inside the other)
1 gallon ziploc bag

1. Mix milk, sugar and vanilla inside pint sized ziploc bags.
2. Add ice and salt to the large bag.
3. Put the small bags inside the alrge bag...make sure small bags are sealed.
4. Seal large bag.
5. Shake, shake, shake and shake some more!
6. Continue to shake the bag for 5-10 minutes.
7. Remove small bag from large bag and rinse off.
8. Enjoy! :)

Mrs. Green